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Information × Registration Number 0125U000850, ( 0226U002364  ) R & D request Title To analyze the prospects for using protein components from secondary dairy raw materials in the production of food products Head Verbytskyi Serhii B., к.т.н. Registration Date 02-02-2025 Organization Institute of Food Resources of the National Academy of Agrarian Sciences of Ukraine popup.description1 Substantiation of the scientific principles of the creation and possible and appropriate use in the food industry of food ingredients from dairy raw materials that imitate the organoleptic and technological properties of muscle raw materials of animal origin, primarily used for the production of various minced meat products popup.nrat_date 2025-02-02 Close
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Head: Verbytskyi Serhii B.. To analyze the prospects for using protein components from secondary dairy raw materials in the production of food products. Institute of Food Resources of the National Academy of Agrarian Sciences of Ukraine. № 0125U000850
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Updated: 2026-03-27