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Information × Registration Number 0125U003917, R & D request Title Improving the method of producing jelly-fruit marmalade with reduced sugar content and increased biological value Head Yevlash Viktoriya , Доктор технічних наук Registration Date 21-11-2025 Organization State Biotechnological University popup.description1 Improving the method of producing jelly-fruit marmalade with reduced sugar content and increased biological value to expand the range of food products with reduced sugar content and increased biological value. Development of a recipe for jelly-fruit marmalade with reduced sugar content and increased biological value popup.nrat_date 2025-11-21 Close