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Information × Registration Number 0201U005136, 0196U010336 , R & D reports Title To carry out pasportization and certification of technologically valuable strains of microorganisms maintained in the collection of the Institute "Magarach" in view of supplying the wine industry's enterprises popup.stage_title Head Gerzhykova Viktoriya Grygorivna, Registration Date 23-05-2001 Organization Institute for Vine and Wine "Magarach" popup.description2 Researches subjects: cultures of microorganisms and viruses maintained in the NCMV (National Collection of Microorganisms and Viruses). Research objective: to inventory museum cultures, to reveal principal technological parameters of the cultures. The most valuable museum cultures from a technological standpoint that are used in the production of different types of wine have been revealed. Passports and quality certificates for pure yeast cultures have been developed. Methodological recommendations pertaining to the determination of physiologo-technological parameters of yeast to be used in the production of sparkling wines, table and champagne-type wine materials and those concerned with the technological evaluation of basidial fungi used for the processing of secondary enological raw materials have been elaborated. Product Description popup.authors popup.nrat_date 2020-04-02 Close