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Information × Registration Number 0202U000360, 0100U002015 , R & D reports Title To develop technology of a new dairy products with a bifidobacterium popup.stage_title Head Mlechko Liliya Antonivna, Registration Date 01-02-2002 Organization Dairy and Meat Technological Institute popup.description2 Object of researches - starters cultures, sour milk products, milk. The purpose - working up the starter technology and the technology of fermented functional milk product. The methods of researches - microbiological, physico-chemical, biochemical. It is worked technologies of dried starters "BATP-F" and sour milk product "Fru-fru". Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
Head: Mlechko Liliya Antonivna. To develop technology of a new dairy products with a bifidobacterium. (popup.stage: ). Dairy and Meat Technological Institute. № 0202U000360
1 documents found

Updated: 2026-03-24