Search academic texts

Information × Registration Number 0203U002610, 0103U008995 , R & D reports Title To elaborate the branch standard of Ukraine "Tinned food. Seasonings for entries.(pre-cooked food). Technical conditions" popup.stage_title Head Zinchenko Maria Michailovna, Registration Date 01-12-2003 Organization Main processing produce laboratory of fruit and vegetables, potatoes and grapes popup.description2 The standard is diffused to canned food cooked from fresh vegetables, passirovanie in animal Adeps or vegetable oil with attachment or without attachment of a tomato paste or tomato mashed potatoes, Saccharum, salt, spiceries, pickles or apples of love, pearl barleys packed in glass or metallical container, hermetically sealed and sterilized. The canned food use as intermediate products for cooking the maiden lunch dishes. The level of the standard responds modern achievements of science and forward experience in an industry Product Description popup.authors popup.nrat_date 2020-04-02 Close