1 documents found
Information × Registration Number 0205U000347, 0102U001460 , R & D reports Title Scientific bases of progressive technologies of the biologically active food additives from natural vitamin and their application in dairy products for health and children nutrition popup.stage_title Head Pavlyuk Raisa Yurievna, Доктор технічних наук Registration Date 25-01-2005 Organization Kharkov State Academy of Food Technology and Management popup.description2 The mechanism of influence the processes of mechanoactivation on a antociano-phenolic complex and bound forms of , biologically active materials, biopolimers, cell frame during reception of new powder finely divided dyes - BAA from natural vitamin carrier has been theoreticalle and experimentally worked out. The technology and reference of BAA was designed to use them in products of healthy dieting.5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
Head: Pavlyuk Raisa Yurievna. Scientific bases of progressive technologies of the biologically active food additives from natural vitamin and their application in dairy products for health and children nutrition. (popup.stage: ). Kharkov State Academy of Food Technology and Management. № 0205U000347
1 documents found

Updated: 2026-03-24