1 documents found
Information × Registration Number 0205U006737, 0105U008427 , R & D reports Title Developig of SOU "Pates of poultry meats and fancy meats canned. Specifications'' popup.stage_title Head Usatenko Nina, Registration Date 16-12-2005 Organization Dairy and Meat Technological Institute popup.description2 Technological process of pates of poultry meats and fancy meats canned production has been studied and analyzed. The principal sensory, physical-chemical, microbiologic parameters to guarantee the quality of these canned meats have been determined. Industrial Stanrdard SOU "Pates of poultry meats and fance meats canned. Specifications" has been developed and approved. Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
Head: Usatenko Nina. Developig of SOU "Pates of poultry meats and fancy meats canned. Specifications''. (popup.stage: ). Dairy and Meat Technological Institute. № 0205U006737
1 documents found

Updated: 2026-03-25