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Information × Registration Number 0206U000306, 0101U000547 , R & D reports Title To develop technologies of meat products with use extruded components of a vegetative origin popup.stage_title Head Voysehovska Lubov Ustimovna, Registration Date 20-01-2006 Organization Dairy and Meat Technological Institute popup.description2 It is experimentally determined technological and economic feasibility of use extruded products vegetative origins as replacement of a part of meat raw material and as stabilizer of structure by manufacture of meat products. The "know-how" of meat products with extruded vegetative component are developed and the normative documentation is authorized Product Description popup.authors popup.nrat_date 2020-04-02 Close