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Information × Registration Number 0206U000309, 0101U000283 , R & D reports Title To develop technologies of multifunctional, waterbinding additives and flavouring agents for manufacture of meat products popup.stage_title Head Kostuk Elena Andreevna, Registration Date 20-01-2006 Organization Dairy and Meat Technological Institute popup.description2 The food additives for the meat products, quality indicators providing them are developed on the basis of domestic spicy and aromatic raw material and other functional components. A number of food additives for meat products is developed and the normative documentation on their manufacture is authorized Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
Head: Kostuk Elena Andreevna. To develop technologies of multifunctional, waterbinding additives and flavouring agents for manufacture of meat products. (popup.stage: ). Dairy and Meat Technological Institute. № 0206U000309
1 documents found

Updated: 2026-03-27