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Information × Registration Number 0206U002551, 0103U003438 , R & D reports Title The scientific bases of technobiological quality monitoring of prolong storage foodsystems in modern conditions popup.stage_title Head Pylypenko L.N., Registration Date 14-02-2006 Organization Odessa National Academy of Food Technologies popup.description2 The analytical and experimental researches of methods of quality definition for vegetative products were carried out. The use of biological methods for a preliminary integrated estimation of quality and safety of products was scientifically proved. Conditions of biotesting were devised. Biotechnological monitoring quality of products of long storage of vegetative raw material was carried out. The methodology of definition of quality and basic circuits of the control of vegetative products were devised5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close