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Information × Registration Number 0206U004122, 0104U007232 , R & D reports Title Development of technology of clearing of vegetable oils and updatings of fats with the help of fermental preparations popup.stage_title Head Petik Pavlo Fedorovych, Registration Date 14-02-2006 Organization Research institute oil and fat popup.description2 The ferment technologies of a hydration of oils and retherification of fat liquors are investigated(studied). Influencing technology factors (temperature of reaction, quantity of catalyst (enzyme), time of realization of reacting in a periodic duty is determined. The mathematical relations between technology factors, depth of reacting and quantity indicators are obtained5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close