Search academic texts

Information × Registration Number 0208U002858, 0105U002052 , R & D reports Title Researhes of the improvement of the cheaking quality to culinary prodact popup.stage_title Head Kraynuk L.N., Registration Date 22-02-2008 Organization Kharkov State Academy of Food Technology and Management popup.description2 The conception of control of quality of culinary products was developed, the unsolved probiems of development of the checking system in the enterprises of restorant economy was considered. Analytical reseach of modern methodology of quantitative determination of composition of se parate substances in food products was cjnducted/ The projtct of norms "Indexes of quality of culinari products of enterprises of restourant economy" Product Description popup.authors popup.nrat_date 2020-04-02 Close