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Information × Registration Number 0210U000369, 0109U006295 , R & D reports Title Realization of complex of warks for selection of producent with ability for making spirit for fermentation of wart, wich has heightened conctntration, with accumulation of spirit into mash, which is ripened 14 per cent of volumetric popup.stage_title Head Oliynichook S.T., Registration Date 05-02-2010 Organization Ukrainian research institute of alcohol and food biotechnology popup.description2 Highlighted yeast strain was promised, cultivations-morphological and physiological characteristics were determined, the comparative characteristic of this strain based ability for making spirit and osmo stability by fermentation on malt wort with cocentration 28 per cent mass. The alcohol branch. Product Description popup.authors Андрійчук Кристина Анатоліївна Лисенко Сергій Олександрович Олійнічук Сергій Тимофійович Процан Наталія Вікторівна Ткаченко Любов Володимирівна popup.nrat_date 2020-04-02 Close
R & D report
Head: Oliynichook S.T.. Realization of complex of warks for selection of producent with ability for making spirit for fermentation of wart, wich has heightened conctntration, with accumulation of spirit into mash, which is ripened 14 per cent of volumetric. (popup.stage: ). Ukrainian research institute of alcohol and food biotechnology. № 0210U000369
1 documents found

Updated: 2026-03-25