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Information × Registration Number 0210U004318, 0110U001522 , R & D reports Title Evaluation of cryo-mechanical raw fruit and vegetables at different energetic characteristics of milling installations. popup.stage_title Head Pavlyuk R.Y., Доктор технічних наук Registration Date 10-06-2010 Organization Kharkov State Academy of Food Technology and Management popup.description2 Evaluation of physical - chemical indexes cryo-mechanicaly activated at different milling installation is held. Tecnological process of cryo-mechanical activation of fruit and vegetables is determsned. Product Description popup.authors Павлюк Раїса Юріївна popup.nrat_date 2020-04-02 Close