Search academic texts

Information × Registration Number 0210U005642, 0110U003366 , R & D reports Title The technology of structure forming products on the basis of ionotropic gelatinization popup.stage_title Head Pyvovarov Е.P., Registration Date 23-12-2010 Organization Kharkov State Academy of Food Technology and Management popup.description2 The influence of technological factors on the functional and technological properties recepturnoyi mixture for capsulation and forming environment is established, parameters of technological process of reception culinary delicacy products with capsular structure are proved. Product Description popup.authors Горальчук А.Б. Гринченко О.О. Мороз О.В. Нагорний О.Ю. Пивоваров Євген Павлович Пивоваров Павло Петрович Рябець О.Ю. Трощий Т.В. popup.nrat_date 2020-04-02 Close