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Information × Registration Number 0210U006007, 0109U006208 , R & D reports Title DSTU-N Standard for Soy Protein Products - CODEX STAN 175 Standard for Soy Protein Products popup.stage_title Head Melnychuk Sergiy Dmitrovich, Registration Date 05-05-2010 Organization National university of Life and Environmental Sciences of Ukraine popup.description2 The object of standardization is vegetable soy-albuminous products (SAP) which need subsequent preparation, in relation to which set general requirements on hygienical practice. A standard sets sanitary-hygenic requirements to composition,quality and unconcern of raw material, SAP, and also to the various production operations. A standard is intended for providing of observance of international requirements of quality, unconcern and power value, in the field of consumption of products with a soy-bean albumen.Standard of DSTU-N Standard for Soy Protein Products - CODEX STAN 175 Standard for Soy Protein Products is the close translation of standard of Food Code CODEX STAN 175-1989 Standard for Soy Protein Products. A purview is food retail and processing industry. Product Description popup.authors Мельничук Сергій Дмитрович Новожилова Євгенія Василівна popup.nrat_date 2020-04-02 Close