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Information × Registration Number 0211U006001, 0109U006295 , R & D reports Title Realization of complexes of works for selection of producent with ability for making spirit for fermentation of wort, which has heightened concentration, with accumulation of spirit into mash, which is ripened 14 per cent of volumetric popup.stage_title Head Oliynichook Sergiy, Registration Date 14-02-2011 Organization Ukrainian research institute of alcohol and food biotechnology popup.description2 The mediums for yeast cultivation by fermentation of maize and rye was optimased. The making spirit of yeast strain № 2 was researched in case of fermentation of maize and rye. The alcohol branch. Product Description popup.authors Кирилюк Марина Сергіївна Красна Тетяна Василівна Лазарев Віктор Іванович Лисенко Сергій Олександрович Олійнічук Сергій Тимофійович Процан Наталія Вікторівна Ткаченко Любов Володимирівна popup.nrat_date 2020-04-02 Close