Search academic texts

Information × Registration Number 0211U007083, 0106U005458 , R & D reports Title To develop new kinds of production of high biological value on the basis of edible mushrooms and vegetables popup.stage_title Head Gunko Sergiy Mikolaevish, Registration Date 24-03-2011 Organization The Kiev experimental station to Institute of vegetables and melons UAAS popup.description2 Developed formulations and production technology of new environmentally friendly competitive fermented products with high content of protein, vitamin C and carotene on the basis of edible mushrooms (champignon dvosporovy, oyster mushroom) and vegetables (carrots, sweet pepper). The technology of thermal pickled vegetables. Experimental hybrids of tomato Visit F1, Fastovsky F1, Sergei 153 F1, KNDTS - 45 F1 suitable for canning and juice production and hybrid sweet pepper Mirolyubovsky F1 - for the manufacture of pickled peppers Product Description popup.authors Михайличенко Віра Анатолівна Тринчук Ольга Олександрівна Тринчук Сергій Володимирович popup.nrat_date 2020-04-02 Close