Search academic texts

Information × Registration Number 0211U009231, 0111U004763 , R & D reports Title Development of recommendations for the use of the beet fiber in the technologies of bakery and confectionery products popup.stage_title Head Samokhvalova Olga, Registration Date 07-09-2011 Organization Kharkov State Academy of Food Technology and Management popup.description2 Recommendations for the use of the beet fiber in the technologies of bakery and confectionery products developed and available Product Description popup.authors Касабова Катерина Рубенівна popup.nrat_date 2020-04-02 Close