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Information × Registration Number 0212U002109, 0111U002171 , R & D reports Title To develop metrological requirements to determination of meat and dairy products' quality parameters with the application of interlaboratory studies popup.stage_title Head Verbytskyi Sergii Borysovych, Registration Date 24-01-2012 Organization Dairy and Meat Technological Institute popup.description2 Scientifically grounded and economically expedient requirements to the accuracy of determination of meat and dairy products' quality parameters are developed this making possible to provide the residents of Ukraine with full value foods and to promote the export potencies of the national industry. Product Description popup.authors Анісімова Людмила Вікторівна popup.nrat_date 2020-04-02 Close
R & D report
To develop metrological requirements to determination of meat and dairy products' quality parameters with the application of interlaboratory studies
Head: Verbytskyi Sergii Borysovych. To develop metrological requirements to determination of meat and dairy products' quality parameters with the application of interlaboratory studies. (popup.stage: ). Dairy and Meat Technological Institute. № 0212U002109
1 documents found

Updated: 2026-03-22


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