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Information × Registration Number 0213U001859, 0112U006058 , R & D reports Title Development of technology of ready-to-serve foods with the use of the dried raw materials of animal and vegetable origin. popup.stage_title Head Evlash Victoria, Доктор технічних наук Registration Date 22-02-2013 Organization Kharkov State Academy of Food Technology and Management popup.description2 3.Formation of functional and technological properties of dried raw animal and vegetable origin for food products with technology usage. Developed and implemented in the production of cabbage soup dried cabbage burgers, pancakes with dried cabbage, spring cabbage powder, dumplings and pancakes with dried meat and sauce type emulsion using dried meat. Product Description popup.authors Кушніренко Яна Олексіївна Максименко Ганна Євгенівна Нєміріч Олександра Володимирівна Тарасенко Тетяна Анатоліївна popup.nrat_date 2020-04-02 Close