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Information × Registration Number 0213U005817, 0111U010184 , R & D reports Title Development of national standards “Animal and vegetable fats and oils. - Determination of water content - Karl Fischer method popup.stage_title Head P.Petik, Registration Date 29-07-2013 Organization Ukrainian Research institute oil and fat NAAS popup.description2 The standard positions a method of definition of water content in greases animal both vegetable and vegetable oils by means of Charles Fisher's gear and reactant which one does not contain some pyridine. This method differs universality, strong responsivity . Harmonisation of national standards with international on inspection methods in fat-and-oil branch. Product Description popup.authors Волошенко С.В. Граніца Н.П. Григорова Л.І. popup.nrat_date 2020-04-02 Close
R & D report
Development of national standards “Animal and vegetable fats and oils. - Determination of water content - Karl Fischer method
Head: P.Petik. Development of national standards “Animal and vegetable fats and oils. - Determination of water content - Karl Fischer method. (popup.stage: ). Ukrainian Research institute oil and fat NAAS. № 0213U005817
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Updated: 2026-03-25


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