1 documents found
Registration Number

0215U009494, 0111U003041 , R & D reports

Title

To investigate genotype mechanism of productivity and environmental adaptability of faba beans revealing sources and donors of corresponding traits and breed highly productive variety with grain yield of 4,8-5,2 t/ha, protein content - 28-31 %, green mass - 50-60 t/ha, protein content - 17,5-18,5%

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Head

Ivanyk Sergiy Vasilyovich,

Registration Date

11-01-2016

Organization

Institute of feed research and agriculture of Рodillya

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The object of the research is to establish patterns of productivity of forage beans, depending on abiotic factors in terms of Right-Bank Forest-Steppe of Ukraine. The purpose research is to create new varieties of forage beans on the selection of the newly established breeding material by parameters of future varieties. Use of field experiments, hibrydological, morphometric, biochemical and statistical methods based on conventional and special methods in genetics and plant breeding. Theoretical and practical results: are studied of patterns of variability and inheritance of major agronomic traits in forage legumes. Allocation of sources of productivity, resistance to major diseases. During the period of 2011-2015. are analyzed about 6800 numbers marked combinations which are suitable for further breeding. In the following breeding nurseries selected promising forage legumes breeding numbers that fit the future varieties. As a result of competitive sort testing were allocated numbers (5011 and 5012), which exceeded the standard (grade Vizir) for seed productivity respectively by 1.5 and 1.1 kg / ha. Protein content in seeds is 34.07% which is 1.08% more than the standard. Variety of horse beans Vivat (application for a plant variety number 13094001) passing a state sort testing since 2013. Created by the Institute of Feed research and Agriculture of Podillya NAAS by individual selection from the hybrid combinations Orion / Rastatter Kleinkornige, Variety - faba agrorum Alef. Scientific theoretical developments of GDR is used by agrarian and practical scientists,the results are implemented in agricultural units of different ownership.

Product Description

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Барвінченко Світлана Володимирівна

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2020-04-02

R & D report
To investigate genotype mechanism of productivity and environmental adaptability of faba beans revealing sources and donors of corresponding traits and breed highly productive variety with grain yield of 4,8-5,2 t/ha, protein content - 28-31 %, green mass - 50-60 t/ha, protein content - 17,5-18,5%
Head: Ivanyk Sergiy Vasilyovich. To investigate genotype mechanism of productivity and environmental adaptability of faba beans revealing sources and donors of corresponding traits and breed highly productive variety with grain yield of 4,8-5,2 t/ha, protein content - 28-31 %, green mass - 50-60 t/ha, protein content - 17,5-18,5%. (popup.stage: ). Institute of feed research and agriculture of Рodillya. № 0215U009494
1 documents found

Updated: 2025-05-19


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