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Information × Registration Number 0217U004217, 0115U003030 , R & D reports Title Development of microseparation technology in the processes of concentration and purification of biological fluids popup.stage_title Head Mironchuk Valeriy, Доктор технічних наук Registration Date 24-01-2017 Organization National university of food technologies popup.description2 The aim of research was the development and scientific substantiation of rational regimes and membrane separation technology for the concentration and purification of biological fluids. As a result of the work was developed purification technology and concentration distillary, biological fluids of milk origin, skim milk, buttermilk and whey using membrane processes. Rational modes of separation processes as a ultrafiltration, nanofiltration, reverse osmosis and membrane distillation were found. A modification of polymeric ion-exchange membranes and investigated their characteristics and scientific expediency of their use in the technology division of biological fluids. Experimentally confirmed the possibility of using electrodialysis for concentrating minerals with desalination biological fluids. Product Description popup.authors Єршов Артем Олегович Бусигін Олександр Васильович Дзязько Юлія Сергіївна Захаров Володимир Володимирович Змієвський Юрій Григорович Киричук Іванна Ігорівна Корнієнко Людмила Вікторівна Пащенко Богдан Сергійович Тростянський Євген Дмитрович popup.nrat_date 2020-04-02 Close
R & D report
Head: Mironchuk Valeriy. Development of microseparation technology in the processes of concentration and purification of biological fluids. (popup.stage: ). National university of food technologies. № 0217U004217
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Updated: 2026-03-25