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Information × Registration Number 0217U006167, 0114U006532 , R & D reports Title Quality formation of alcoholic and low-alcoholic drinks for new generation popup.stage_title Head Natalia Penkina, Registration Date 20-02-2017 Organization Kharkiv State University of Food Technology and Trade popup.description2 Purpose is the theoretical justification and confirmation of complex experimental research the feasibility of using plant materials of high biological value in developing extracts for alcoholic and soft drinks; the formation of beverages imposed by extracts; to expand the range of alcoholic and soft drinks. The chemical composition and antioxidant properties of natural plant materials. Studied organoleptic, physical, chemical and safety indicators developed by the extracts. Determined their antioxidant activity. The application of water and water-alcohol extracts for the production of alcoholic and soft drinks. Proved the feasibility of using different types of extractants for maximum extraction of antioxidants from plant material. Mathematical modeling parameters of technological modes for maximum extraction of antioxidants from plant material. Scientifically substantiated rational addition of plant material for maximum preservation of vitamins and flavonoids contained in the raw materials enrich the product with new bar and get drinks with high antioxidant capacity. Received four declarative patents of Ukraine for utility model. The results introduced in production at enterprises: SE Kharkov factory of sparkling wines and of "OLNA" (c. Kharkov), in the educational process KNUFT Product Description popup.authors Акмен Вікторія Олександрівна Головко Тетяна Миколаївна Колесник Вікторія Валентинівна Сорокіна Світлана Вікторівна Татар Лариса Василівна popup.nrat_date 2020-04-02 Close