Search academic texts

Information × Registration Number 0218U002476, 0113U002508 , R & D reports Title Development and experimental work of portable conductometric biosensors analyzer of sacharides for food industry. Optimization of work of analyzer of sacharides and adaptation for application for food industry popup.stage_title Head Dzyadevych Sergei, Registration Date 21-03-2018 Organization Institute of molecular biology & genetics popup.description2 The laboratory prototype of an enzyme conductometric biosensor for the determination of fructose based on the fructose dehydrogenase enzyme has been developed and optimized. The basic analytical characteristics of this device are investigated. The optimization of the method for measuring saccharides using conductometric enzyme biosensors has been carried out. A number of modifications and optimizations of conductivity biosensors with zeolites and selection of optimal enzyme ratios in the biosolemic membrane have been performed. The method of measurement of sucrose and glucose in samples of juices, sweet drinks and honey, as well as lactose and glucose in different milk samples was worked out. A high correlation of the results of determination of carbohydrates between the biosensor method and the high liquid chromatography method was obtained. Product Description popup.authors Єльська Г.В. Архипова В.М. Білоіван О.А. Бахмачук А.О. Дудченко О.Є. Зінченко О.А. Калініченко Л.А. Корпан Я.І. Костючекно Н.І. Кукла О.Л. Кучеренко І.С. Марченко С.В. Пєшкова В.М. Пушкарьов В.О. Рачков О.Е. Саяпіна О.Я. Сергеєва Т.А. Солдаткін О.О. Солдаткін О.П. Шкотова Л.В. popup.nrat_date 2020-04-02 Close