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Information × Registration Number 0218U005111, 0113U004166 , R & D reports Title Scientific principles of prognostication of chemical modification of food nutrients in projecting technologies of production of the functional products on the bases of introduction of the principles of cynclusive medicine in the sphere of securing general indices of standards of healthy nutrition popup.stage_title Head Krokhalova Alvina, Registration Date 21-02-2018 Organization Detached subdivision of the National university of bioresources and nature use of Ukraine "Scientifіc-research and designing institute of standardization and technology and organic produce" popup.description2 The design and instrumental methods for determining the activity of oxidative and hydrolytic enzymes, biological value and antioxidant activity of food products have been developed and improved. The data of quality and safety indicators are systematized and the scientific database of modeling of functional properties of products is formed. A normative, methodological basis for the creation of modern production of functional products has been developed. Product Description popup.authors Крохальова Альвіна Адольфівна Філіпрва Людмила Юріївна popup.nrat_date 2020-04-02 Close