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Information × Registration Number 0219U003677, 0116U001530 , R & D reports Title Physiological basis of microbial synthesis as foundation for development of biotechnologies of complex preparations stable polyfunctional properties popup.stage_title Head Pirog Tatyana, Registration Date 07-02-2019 Organization Ukrainian state university of food technologies popup.description2 Basing on studing approaches to control regulation properties of Rhodococcus erythropolis IMV Ac-5017, Acinetobacter calcoaceticus IMV B-7241 and Nocardia vaccinii IMV B-7405 surfactants the strategy of obtaining microbial surfactants with stable preset properties was developed. This strategy consist of such elements: identification in surfactants complex of the components responsible for certain properties and the search for factors that provide a predominant synthesis of such components; to study changes of surfactants properties during producer cultivation and to determine growth phase in which the synthesis of surfactants possessing necessary properties occurs; studing interrelation between surfactants properties and their protective functions and to determine cultivation conditions necessary for development of EPS protective functions; co-cultivation of surfactants producers with competitive microorganisms, in response to the presence of which increases the antimicrobial and anti-adhesive activity of synthesized final product. Product Description popup.authors Айрапетян О.Д. Антонюк С.І. Гаврилкіна Д.В. Леонова Н.О. Луцай Д.А. Никитюк Л.В. Павлюковець І.Ю. Пирог Т.П. Софілканич А.П. Шевчук Т.А. popup.nrat_date 2020-04-02 Close