Search academic texts

Information × Registration Number 0219U004466, 0119U002843 , R & D reports Title Expansion of the range of bakery products of the wellness direction of "Hlib-Trade" LLC. popup.stage_title Head Pavlyshyn Marianna Lvivna, Registration Date 08-08-2019 Organization Lviv Institute of Economics and Tourism popup.description2 Consumer sentiment is forcing businesses to switch to the next generation of bread. It has been established that wholegrain flour supplements, with sprouts, local vegetable raw materials, production of gluten-free, yeast-free bread (on sourdough) and other belong to the "new generation bread", which takes into account the requirements of the modern buyer. Recommendations on the formation of directions for updating the recipe for the Healthy Bread series have been developed. The results of the work are implemented in the production of "Hlib-Trade" LLC. Product Description popup.authors Жолинська Г.М. Захарчин Р.М. Ковальчук Х.І. Луців Н.В. Скворцов І.Б. popup.nrat_date 2020-04-02 Close