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Information × Registration Number 0220U100201, 0119U102281 , R & D reports Title Investigation of the influence of nanoparticles on microorganisms and on the storage of food products popup.stage_title Head Yevlash Viktoriia V., Registration Date 13-01-2020 Organization Kharkiv State University of Food Technology and Trade popup.description2  The patterns of influence of functional groups and mechanisms of antibacterial action of graphene nanostructures have been revealed; bacterial action of graphene nanocomposites was investigated; ways of activation of nanocomposites and their peculiarities to antibacterial action are determined; bacterial action of graphene nanoparticles in colloidal food systems was investigated Product Description popup.authors Aksonova Olena F. Gazzavi-Rogozina Lyudmila V. Murlykina Natalia V. Pak Andrey O. Pogozhikh Nikolay I. popup.nrat_date 2020-04-02 Close
R & D report
Head: Yevlash Viktoriia V.. Investigation of the influence of nanoparticles on microorganisms and on the storage of food products. (popup.stage: ). Kharkiv State University of Food Technology and Trade. № 0220U100201
1 documents found

Updated: 2026-03-21