Registration Number
0220U104308,
0119U103942
, R & D reports
Title
Formation of strategy of eco-innovative development of production of organic products as a component of economic and food security of Ukraine
popup.stage_title
Head
Samojly`k Yuliya V., Кандидат економічних наук
Registration Date
16-12-2020
Organization
Poltava State Agrarian Academy
popup.description2
The research project will involve the development and implementation of a systematic approach to create an organizational and economic mechanism for implementing eco-innovations in the production of organic products as a system of interconnected and mutually agreed components of economic, environmental, social, organizational, dynamic nature. society's needs for quality food, preserving the health of the nation, reproduction of the country's natural resource potential. In this context, in order to achieve a high level of competitiveness of the national economy and ensure food security of Ukraine, a strategy of eco-innovative development of organic production will be formed. The proposed strategy is based on the need to provide the population with quality food, reduce environmental pollution, ensure sustainable development of the agricultural sector of the economy.
Emphasis will be placed on strengthening the economic and food security of the state by forming a set of strategic decisions to ensure the effective functioning of market participants to implement eco-innovations in the production of organic products to increase Ukraine's competitiveness in foreign markets.
A combination of several scientific areas will gain significant scientific significance: economics, environmental protection, ecology, agronomy, energy, which in turn will contribute to the comprehensive implementation of work at the junction of related fields of knowledge.
Product Description
popup.authors
Kozachenko Yuliia А
Kulik Maxim І.
Lotysh Igor I
Radionova Yana V
Taranenko Anna O
Tereschenkо Ivan O.
Chernenko Kseniya V
Shvedenko Pavlo Yu
Yasnolob Ilona O.
popup.nrat_date
2020-12-16
