Search academic texts

Information × Registration Number 0221U101590, 0119U100883 , R & D reports Title Explore eco-toxicological factors that influence the quality and safety of honey with the requirements of the European Union popup.stage_title Head Kutsan Oleksandr T., Доктор ветеринарних наук Registration Date 22-01-2021 Organization National Scientific Center Institute of Experimental and Clinical Medicine popup.description2  During the reporting period, the determination of physical and chemical parameters in the samples of honey harvested in 2018-2020, of different botanical and geographical origin. 56 samples of honey were studied using organoleptic, physicochemical and toxicological methods. It was established that according to certain quality indicators, 100.0% of honey samples in 2018 and 94% of honey samples in 2019 met the requirements of DSTU 4497: 2005, one sample of honey in 2020 did not meet national requirements (4.55%). The international requirements of the Codex Alimentarius Standard 12-1981 for Honey and the Honey Directive 2001/110 / EC were met by 100% of honey samples. It was found that the quantitative composition of inorganic elements differed both in samples from one area and from one species of honeydew. The results are formed in the information-analytical report on the content of inorganic elements and physico-chemical quality indicators of honey of various botanical and geographical origins, which reflect the main risk points that may affect the quality and safety of beekeeping products, and which need constant monitoring and methodical recommendations "definition of indicators of quality of honey according to requirements of the European Union" which establish requirements and the order of carrying out researches on definition of indicators of quality of honey according to requirements of the European Union. Product Description popup.authors Yevtushenko Andrii V Gurjeva Viktoryja B. Desjatnykova Olena V. Orobchenko Olexandr L Sirenko Olena S popup.nrat_date 2021-01-22 Close