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Information × Registration Number 0224U002087, 0121U109056 , R & D reports Title Development of modern domestic recipes and technology for the production of new competitive products for processing fruits and berries in accordance with EU requirements popup.stage_title Head Lytovchenko Oleksandr M., Доктор технічних наук Registration Date 05-02-2024 Organization Institute of Horticulture National Academy of the Agrarian Sciences popup.description2 As a result of research at the Institute of Horticulture of the National Academy of Sciences, modern technologies and formulations of domestic, ecologically clean competitive food products of a modern level with an increased content of biologically active substances substances of health and preventive purpose based on fruit and berry and other natural local medicinal and spicy and aromatic vegetable raw materials of Ukraine; improved technological schemes with application resource-saving regimes and methods of processing, competitive products were created: syrups, non-alcoholic and low-alcohol fruit drinks, ciders and wines. Developments are implemented on enterprises of the fruit processing, non-alcoholic and wine industries. Product Description popup.authors Kuznetsov Andrii V. Liashenko Julia Yu. Skalyga Valentyna I. popup.nrat_date 2024-02-05 Close