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Information × Registration Number 0225U003341, (0125U001705) , R & D reports Title Scientific and practical services for the development of technological documentation for the provision of food for military service during treatment and hospitalization in health facilities popup.stage_title Науково-практичні послуги з розробки технологічної документації на кулінарну продукцію (технологічні картки) Head Hrynchenko Olha O., д.т.н. Registration Date 20-06-2025 Organization State Biotechnological University popup.description1 providing scientific and practical services for the development of technological documentation for culinary products (technological cards); determining the norms for the use of recipe components popup.description2 The object of the study is the recipes and technologies of culinary products for providing nutrition to military services during treatment and hospitalization in health reserves. The separated by the path norms of waste and the time between mechanical and thermal culinary processing of cheeses and fillers are indicated. The recipes and technologies of the dishes have been worked out; warehouse actions for the practical implementation of the activity. Technological maps have been developed for culinary products for providing the tavern of military servicemen during treatment and hospitalization in health reserves. Product Description popup.authors Fedak Natalia V. Chorna Nina V. popup.nrat_date 2025-06-20 Close