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Information × Registration Number 0303U003420, 0100U002719 , R & D reports Title Study in possibility of intensification of citric acid fermentation process popup.stage_title Дослiдити можливiсть iнтенсифiкацiє процесу ферментацiє лимоноє кислоти. Head Kukhtenkov Kostyantyn Mykhajlovych, Registration Date 14-05-2003 Organization State Research and Design Institute of Basic Chemistry popup.description2 Fermenter air separation unit updated to increase gas saturation of brine to be fermented. Mycelium biological growth, citric acid formation rate, air oxygen utilization ratio increased. Disbacterization improwed due usege of gaseous nitrogen5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close