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Information × Registration Number 0307U003129, 0106U012093 , R & D reports Title Development of indexes of goods and services guality and safety at catering enterprises popup.stage_title Огляд літератури, обгрунтування номенклатури показників якості та безпеки товарів і послуг підприємств громадського харчування ( ресторанного господарства). Head Cherevko O.I., Registration Date 22-01-2007 Organization Kharkov State Academy of Food Technology and Management popup.description2 System of forming gualitu and safety of culinaru products and services is analuzed. System approach to the control of culinaru production and services guality is suggested.System of features for the classification of culinaru products is worked out5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close