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Information × Registration Number 0309U007113, 0107U006748 , R & D reports Title Development to technologies of the complex conversion of the cereal cultures and waste recovery in production of the alcohol popup.stage_title Відпрацювання технологічних режимів підготування зерна до виділення білкових і жирових компонентів, гідроферментативної обробки крохмальної частини сировини та її зброджування у виробництві спирту Head Oliynichook S.T., Доктор технічних наук Registration Date 26-02-2009 Organization Ukrainian research institute of alcohol and food biotechnology popup.description2 The regimes of processing of germ were determined by ferment preparation for extraction starch from it, also the conditions and regimes of preparation of premix batch, steaming,saccharification of wort from starch-containing fractions in the presence of utilization different waste (filtrate of grains, water after damping the grain) were defined; the structure of bouillon for cultivation of industrial yeasts; the parameters of starch-containing fractions fermentation back into different waste were optimized. The alcohol branch Product Description popup.authors popup.nrat_date 2020-04-02 Close