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Information × Registration Number 0309U007453, 0109U004185 , R & D reports Title Hygienic analis of import food-stuff popup.stage_title Гігієнічна оцінка харчових продуктів імпортного виробництва Head Voytenko Anatoliy Mihaylovich, Registration Date 14-01-2010 Organization Ukrainian scientific centre of hygiene popup.description2 Subjects: Spicery (cloves produced by "Agro Food Importacao E Exportacao LTDA", Brazil; Curry Powder, Turmeric Powder, Ginger Powder - "Wincom Trading (India) PVT LTD", India); dried vegetables (tomato powder, garlic granules, garlic flakes, red bell pepper flakes, carrots - "HF HIECO IMP & EXP CO., LTD", China) Object: to determine sanitary-epidemiologic and hygienic safety of food-stuffs (the test subjects - TS) to release their using according to intended purpose. Methods: organoleptic, sanitary-chemical, microbiological. Results: was determined that TS conform to the current sanitary-hygienic requirements so it is possible to accept them as safe and recommend to apply for food industry Product Description popup.authors Голубятников М.І. Дерікот І.В. Островська О.Г. Севостьянова Т.О. Старошкевич В.І. Тоня В.А. Шевцова Г.В. popup.nrat_date 2020-04-02 Close