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Information × Registration Number 0311U003653, 0108U004433 , R & D reports Title Development of technologies of the special dairy products popup.stage_title Розробка технологій молочних продуктів спеціального призначення Head Didukh Nataly, Registration Date 21-04-2011 Organization Odessa National Academy of Food Technologies popup.description2 Purpose of the project - development of the technologies of diabetic and gerodietic fermented milk drinks with the use of probiotic cultures of Bifidobacteria and Lactobacillus, biologically active complexes and food fibres. Objects of research: production processes of functional dairy products. Methods of research - common and special physical, chemical, biochemical, microbiological, technological, organoleptic, experimental and statistical, analytical, using modern equipment and computer technology. Technologies, recipes and normative documents for new types of diabetic and gerodietic fermented milk drinks have been developed. Scope of use - enterprise dairy industry. Product Description popup.authors Власенко О.В. Могилянська Н.О. Назаренко Ю.В. Новікова М.А. Пилова А.П. Романченко С.В. Яросинська Р.Ц. popup.nrat_date 2020-04-02 Close