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Information × Registration Number 0312U003022, 0108U010847 , R & D reports Title Divese methods of metabolic correction under the influence of stress factors on the organism poultry for increase productivity popup.stage_title Встановлення впливу жирів риб'ячого борошна, як основного джерела протеїну в кормах, на процеси перекисного окислення ліпідів та стан антиоксидантної системи в організмі молодняка птиці та розробка корегуючих кормових добавок Head Ionov Igor Anatolievich, Registration Date 16-01-2012 Organization Kharkiv National Pedagogical University of G.S.Scovorody popup.description2 Object of study: chickens and laying hens rhode-island's breed, vegetable and animal oils, mustard oil. Subject of research: an antioxidant system of the body, antioxidant enzymes, vitamin A, E and C, acid and peroxide value of grease, protein exchange, number of chickens eggs, feed utilization. The aim of the study was theoretical and experimental study of mechanisms of formation of antioxidant defenses of poultry and the influence on him of xenobiotics and grease oxidation varying degrees, development of methods to reduce their negative effects on the body through a variety of birds feed additives. Influenceof fish oil as a main source of proteins in the feed on the peroxide oxidation processes of lipids was determined. The food additive were designed. Product Description popup.authors Білоусова Людмила Володимирівна Бойчук Юрій Дмитрович Маркіна Тетяна Юріївна Микитюк Олександр Миколайович Шевченко Марія Володимирівна popup.nrat_date 2020-04-02 Close