1 documents found
Candidate dissertation
Artamonova Majya Volodymyrivna. The regularities technology of jellied products with the of microbial polysaccharides
: к.т.н. :
spec.. 05.18.16 - Технологія продуктів харчування :
presented. 2000-11-02; popup.evolution: .;
Kharkov State Academy of Food Technology and Management. – , 0400U002868.
1 documents found
Updated: 2026-03-28
