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Andronovych Halyna M.. Refining bakery production technology by adding processed white flax products : Доктор філософії : spec.. 181 - Харчові технології : presented. 2021-12-29; popup.evolution: .; National university of food technologies. – Київ, 0822U100212.
Head: Kovbasa Volodymyr M.. Development of progressive and exclusive technologies of food concentrates with high nutrition and biological value, instant foods, baby foods, therapeutic food products. (popup.stage: ). National university of food technologies. № 0220U103810
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Updated: 2026-10-21