Registration Number
0226U001842,
(0121U108835)
, R & D reports
Title
Determine the role substrates in biochemical mechanisms of transformation of nutrients in feed for poultry reduction nitrogen compounds in the environment
popup.stage_title
З’ясувати роль субстратів у біохімічних механізмах трансформації поживних речовин корму у птиці для зниження викидів азотових сполук у довкілля
Head
Hunchak Alla V., Доктор сільськогосподарських наук
Registration Date
02-02-2026
Organization
Institute of Animal Biology of the National Academy of Agrarian Sciences of Ukraine
popup.description1
System research intensity of metabolic processes in the body and high-performance cross lines of chickens clarify the role substrates in the mechanisms of absorption of nutrients feed reduction nitrogen compounds in the environment
popup.description2
The research program planned for 2021-2025 included:
‒ systematic studies of the intensity of metabolic processes in the body of laying hens under conditions that ensure maximum assimilation of the proportion of digestible protein and bioelements of feed in order to improve feed conversion, poultry productivity and product quality, as well as reduce emissions into the environment;
– to determine the impact of changes in the qualitative and quantitative composition of feed protein, sources of metabolic energy and bioelements in the diets of broiler chickens and quails on metabolic processes in their body, efficiency of nutrient absorption, productivity and product quality;
‒ to develop methods for the effective use of high-protein feeds, a complex of fatty acids, as well as exogenous enzymes in combination with various forms of bioelements in poultry feeding to increase productivity, improve the biological and nutritional quality of poultry products and environmental well-being.
The analysis of the obtained results shows that the reduction of the protein fraction in the feed, which is not amenable to assimilation, with the simultaneous replacement of the mineral (inorganic) premix with its citrated form, has a positive effect on the intensity of metabolism in the body of laying hens in the process of synthesis of egg components. A decrease in the amount of nitrogen and bioelements in the litter, and therefore the amount of their emissions into the environment, was established. It was experimentally confirmed that the optimal introduction into the diets of laying hens of the innovative protein concentrate "Proglot" in the amount of 19%, high-protein feed yeast in the amount of 3.5% and nanocitrates of bioelements in the amount of 25% of their content in the diet in the form of inorganic salts is optimal.
The feasibility of using the additive “Water-soluble complex of fatty acids ELC” in feeding broiler chickens and quails has been proven.
Product Description
popup.authors
Olha M. Stefanyshyn
Bogdan Y. Kyryliv
Yaroslav M. Sirko
Koretchuk Svitlana I
Andrii Y. Zakalskyi
Nataliia I. Pakholkiv
Serhii R. Sachko
Khomyk Iryna O
Olena M. Bohach
popup.nrat_date
2026-02-02
