1 documents found
Candidate dissertation
Zagorulko Andriy Mykolayovych. Improvement of the process of fruit and berry raw material IR-drying and its equipment design
: к.т.н. :
spec.. 05.18.12 - Процеси та обладнання харчових, мікробіологічних та фармацевтичних виробництв :
presented. 2016-12-15; popup.evolution: .;
Kharkov State Academy of Food Technology and Management. – , 0416U005875.
1 documents found
Updated: 2026-03-20
