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Information × Registration Number 0210U006011, 0109U006204 , R & D reports Title DSTU-N Recommended International Code Of Practice For Radiation Processing Of Food - CAC/RCP 19 Recommended International Code Of Practice For Radiation Processing Of Food popup.stage_title Head Melnychuk Sergiy Dmitrovich, Registration Date 06-05-2010 Organization National university of Life and Environmental Sciences of Ukraine popup.description2 The objects of standardization are radiation processing food, for control of infectious agents and pests/ vermin and manufacture of safety food. General recommendations of hygienic practice are established in that document for both of above-named processes. Standard is intended sanitary- hygienic requirements for industrial premises and facilities as well as radiation processing. Standard is appropriated for assurance in that radiation processing of food has been made by true way and the final products are safety. DSTU-N Recommended International Code of Practice for Radiation Processing of Food has been developed in line with acted international standard CAC/RCP 19 Recommended International Code Of Practice For Radiation Processing Of Food. Scope and use of the standard are food and food processing industries. Product Description popup.authors Мельничук Сергій Дмитрович Новожилова Євгенія Василівна popup.nrat_date 2020-04-02 Close