Registration Number
0126U003067,
R & D request
Title
Design and Properties of Food Dispersed Systems with Plant-Derived Ingredients
Head
Anastasiia V. Sachko, Кандидат хімічних наук
Registration Date
19-03-2026
Organization
Yuriy Fedkovych Chernivtsi National University
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Scientific substantiation of the theoretical foundations and determination of the physicochemical regularities governing the formation of polydisperse heterogeneous systems with a predetermined rheological profile based on plant-derived raw materials for the development of innovative food and specialized products.
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2026-03-19
