Registration Number
0208U004945,
0108U005605
, R & D reports
Title
Investigation of effects of grape varietal peculiarities during production of brandy materials with the use of air batch presses
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Head
Vasylyk Alexandr Vasil'evich,
Registration Date
25-12-2008
Organization
Institute for Vine and Wine "Magarach"
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Regularities governing changes in quality indices of cognac wine materials and spirits as affected by the use of air-operated noncontinuous presses and screw presses were studied. Pressings from the noncontinuous press were superior to their counterparts from the screw press practically in all quality indices except for being higher in activity of oxidative enzymes.The new technology, in comparison with that currently in use in Ukraine, enables a 20% higher output of cognac wine materials per one ton of grapes without deterioration of quality indices.
Product Description
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2020-04-02
