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Information × Registration Number 0214U008265, 0113U003024 , R & D reports Title Development of innovation technologies for biologically active food additives and cellulose containing materials from textile plants popup.stage_title Head Shapovalenko Oleg, Registration Date 26-12-2014 Organization National university of food technologies popup.description2 In a result of scientific research was determined the chemical composition of a different varieties of flax that was produced in Ukraine, technological parameters of flax seed processing were scientifically grounded, the possibility of obtaining food and beverage cereal with flax seed was confirmed, flax seeds extrusion parameters were installed for obtaining of Biological dietary supplements, food and feed products; the technology of kozinak production with flax seed was received, an invention patent was received for technology of feed producing with quail using of flax seed, an invention patent was received for the developed technology of linseed beverages production, invention patent was received for technology of concentrates from flax seed, application for an invention patent was done. Product Description popup.authors Євтушенко Олег Олександрович Баранова Ксенія Вікторівна Грюнвальд Наталія Владиславівна Супрун-Крестова Олена Юріївна Тракало Тетяна Олександрівна Янюк Тетяна Іванівна popup.nrat_date 2020-04-02 Close
R & D report
Head: Shapovalenko Oleg. Development of innovation technologies for biologically active food additives and cellulose containing materials from textile plants. (popup.stage: ). National university of food technologies. № 0214U008265
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Updated: 2026-03-22