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Information × Registration Number 0215U001562, 0114U007288 , R & D reports Title Assessment of the balance of conferectionery for merchandisng indicatocs popup.stage_title Head Koretskaya Iryna, Registration Date 19-03-2015 Organization National university of food technologies popup.description2 The paper describes the evaluation of the quality of pastry products including commodity specifications and actual chemical composition cookies. The method of mathematical forecasting "polygon quality", which enables the assessment of products combining indicators with different units of measure. Product Description popup.authors Тарасова Анжела Іванівна Шульга Оксана Сергіївна popup.nrat_date 2020-04-02 Close