Registration Number
0225U003167,
(0124U001743)
, R & D reports
Title
Technological solutions for the operational control of the quality and safety of food and alcoholic beverages
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Синтез та характеризація інтерактивних мікрогелевих матеріалів – індикаторів свіжості/безпечності харчових продуктів та спиртних напоїв.
Head
Nebesnyi Roman V., Доктор технічних наук
Registration Date
30-05-2025
Organization
Lviv Polytechnic National University
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The development of technological solutions for the operational control of the quality and safety of food and alcoholic beverages, namely the design of innovative, widely available (cheap) sensors for visual assessment of the safety and quality of alcoholic beverages and food products without the need for special laboratory research.
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Methods of synthesis of functional microgels. Methods for the synthesis of monomers, macromonomers and microgels with functional groups, catalytically active groups and groups responsive to substances marking spoilage of various food products and toxic substances in alcoholic beverages (pH, amines) have been developed. Recommendations on the structure of interactive microgels, in particular, crosslinking density, hydrodynamic radius, concentration of functional groups to ensure high catalytic and responsive properties have been developed; recommendations on technological parameters of synthesis and use of responsive and catalytically active substances, in particular, microgels, have been developed.
Product Description
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Danyliuk Roman V.
Zvarych Viktor I.
Kirina Iryna S.
Kucherenko Anastasiia M.
Nahurska Oksana M.
Pavliuk Anastasiia S.
Polovkovych Sviatoslav V.
Stasiuk Anna V.
Frys Khrystyna O.
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2025-05-30